Kerala! Vegan- Kadala curry(black chickpeas) Irani The lentils develop a rustic
Kerala! Vegan- Kadala curry(black chickpeas) Irani The lentils develop a rusticA traditional Kerala dish made with black chickpeas simmered in a coconut based gravy with curry leaves, mustard seeds, and roasted spices. Rich in plant protein, iron, and fiber, it offers bold coastal flavor in a fully vegan preparation. Calories (8 oz serving): 240 kcalPortion Size: 16 ozKerala coconut based black chickpeas plant protein vegan coastal flavor
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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3